There is nothing better than a burger on the barbie – Why not try a Portuguese Chicken Burger

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Portuguese Chicken Burger
Ingredients
  • 1 Aldi Brioche Bun
  • 1 Chicken Breast
  • 1 tsp Masterfoods Portuguese Seasoning
  • 1 Tbls Plain 99% fat free yoghurt
  • 1/2 tsp Nandos hot sauce or mild
  • Lettuce
  • Tomato
  • 1 slice Bega 50% less fat cheese
Instructions
  1. Season Chicken with Portuguese seasoning and grill on the Greenplates BBQ hotplate. There’s no need for oil if your plate is hot. 

  2. Once cooked assemble burger & drizzle with sauce & enjoy.
Feed Me Healthy Notes

Mix yoghurt & Nandos sauce together to make the delicious sauce

All our recipes are created for a healthy lifestyle by Perth's own Anna Van Dyken from Feed Me Healthy®

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On Greenplate® Barbecues you can guarantee that your food will be cooked at the right temperature to keep you safe and healthy

Healthy Food | Healthy Family | Healthy Life

 

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