Greek Style Burger
- 1 x tip top Wholemeal English muffin toasted rubbed with 1/2 garlic clove
- 1 batch of my pattie recipe made into 4 patties
- 1/2 red capsicum + 1/2 yellow capsicum
- Rocket & Spinach Leaves
- 99 % fat free yoghurt
- mixed with fresh flat leaf parsley
- lemon zest, salt & Pepper mixed together
- 500 gms Chicken Breast Mince
- 1 red onion finely diced
- 1/4 cup fresh flat leaf parsley chopped
- 1 Tbls fresh mint chopped
- 1 tsp dry oregano
- 2 cloves garlic grated
- Zest of 1 lemon
- Salt & Pepper Mixture makes 4 for 0sp
- Shape patties and cook on hotplate for 4-5 mins each side or until cooked through.
- At the same time, brush a little olive oil on the hotplate and cook capsicum.
- Rub a little garlic on one side of the muffin and heat on the plate.
- Once everything is cooked, assemble.
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